Date: 2008-05-01 12:48 am (UTC)
I never could stand the stuff myself, but schav is sorrel soup--I think you just puree it with chicken broth and eggs and heat gently. Sorrel sauce is traditional with shad, but I bet you don't have any shad either.

The drink is something else entirely--it's flor de jamaica, or hibiscus, the stuff you make Red Zinger out of.
This account has disabled anonymous posting.
If you don't have an account you can create one now.
HTML doesn't work in the subject.
More info about formatting

Profile

lolaraincoat: (Default)
lolaraincoat

August 2014

S M T W T F S
     12
3456789
10111213141516
17181920212223
242526 27282930
31      

Most Popular Tags

Style Credit

Expand Cut Tags

No cut tags
Page generated Jul. 10th, 2025 04:37 am
Powered by Dreamwidth Studios