A surfeit of grapes? I remember... to this very day... that one autumn my siblings somehow came home with some ridiculous amount of concord grapes, and tried to make grape jelly. Well... they didn't add enough pectin or forgot to add it at all, and the jelly didn't jell, so we wound up with some ridiculous number of jars of intense grape syrup. Can I just say... intense grape syrup on vanilla ice cream? I will say it. Intense grape syrup on vanilla ice cream. Again I say, intense grape syrup on vanilla ice cream.
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Date: 2008-10-13 12:57 am (UTC)