lolaraincoat | No spoilers! Except for a bit of blossom-end rot on the Lemon Boy tomatoes!

I just wanted a record of what came out of the garden yesterday evening:

a few rasberries and about two dozen apricots
raddiccio, Bibb, and Boston lettuce
string beans and yellow pole beans
zuccinni
about a pint of cherry tomatoes
herbs: tarragon, chives, several kinds of parsley, chervil
cucumber
onions
beets and beet greens
chiles: cubanelle and one other smallish red round kind

Also, could have harvested these but left them growing for a bit longer:

many other kinds of herbs
more beets
more onions
kale
spinach
Swiss chard and red chard
nastursium, marigold, chamomille, violets, rose hips

Still waiting to ripen:

turnips
acorn squash
pumpkin (I think - it's a mystery vine)
six other varieties of tomato
eggplant
sweet yellow peppers
habanero chiles
tomatillos
Cape gooseberries
grapes
sorrel and French sorrel
more zucchinni
fennel bulbs
brussels sprouts

Not going to get any this year at all, but next year will be different:

rhubarb
lingonberries
peaches

Why do I do all this crazy academic nonsense when clearly I'm destined for greengocery?

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